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The Student Chef is a classroom setting for Culinary Arts Students. When dining at the Student Chef you are being served by students taking the Restaurant Operations course. The food you will enjoy is prepared by the students enrolled in the Advanced Culinary course. These classes work together as a team to deliver the guests an wonderful dining experience and learn how a restaurant functions.
Located in Danner Hall, 108
The Student Chef will open in February 2015 for two weeks of Breakfast service and then open for Lunch service on Tuesday and Wednesdays from 11:00am to 1:00pm.
Call (209) 954-5099 for reservations and current hours of operation
San Joaquin Delta College